مكتبة جامعة عجلون الوطنية

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Introduction to Food Microbiology / A Province of British Columbia

By: Material type: TextOriginal language: English Publication details: Canada : A Province of British Columbia, 2022Description: 342 pagesISBN:
  • 978-0-7726-8076-1
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Books مكتبة جامعة عجلون الوطنية TX531.2022 (Browse shelf(Opens below)) Available E3778
Books مكتبة جامعة عجلون الوطنية TX531.2022 (Browse shelf(Opens below)) Available E3777
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