| 000 | 02890cam a22004817i 4500 | ||
|---|---|---|---|
| 001 | 19016932 | ||
| 003 | JO-AjAnu | ||
| 005 | 20240610101843.0 | ||
| 008 | 160316t20172017maua b 001 0 eng d | ||
| 010 | _a 2016936074 | ||
| 020 |
_a1305637992 _qhardcover |
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| 020 |
_a9781305637993 _qhardcover |
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| 020 | _z9781305882355 | ||
| 035 | _a(OCoLC)ocn957532345 | ||
| 040 |
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| 041 |
_aeng _heng |
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| 042 | _alccopycat | ||
| 043 | _an-us--- | ||
| 050 | 0 | 0 |
_aTX360.U6 _bB69 2021 |
| 082 | 0 | 4 |
_a363.8/5610973 _223 |
| 100 | 1 |
_aBoyle, Marie A. _q(Marie Ann), _eauthor. |
|
| 245 | 1 | 0 |
_aCommunity nutrition in action : _ban entrepreneurial approach / _cMarie A. Boyle, PhD, RD, College of Saint Elizabeth. |
| 250 | _aSeventh edition. | ||
| 264 | 1 |
_aBoston, MA : _bCengage Learning, _c[2021] |
|
| 264 | 4 | _c©2021 | |
| 300 |
_axvi, 797 pages : _billustrations ; _c26 cm |
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| 336 |
_atext _btxt _2rdacontent |
||
| 337 |
_aunmediated _bn _2rdamedia |
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| 338 |
_avolume _bnc _2rdacarrier |
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| 504 | _aIncludes bibliographical references and index. | ||
| 505 | 0 | _aSection One Community Nutritionists in Action: Working in the Community -- Opportunities in Community Nutrition -- Principles of Epidemiology -- Understanding and Achieving Behavior Change -- Community Needs Assessment -- Program Planning for Success -- The Art and Science of Policymaking -- A National Nutrition Agenda for the Public's Health -- Addressing the Obesity Epidemic: An Issue for Public Health Policy -- Health Care Systems and Policy -- Section Two Community Nutritionists in Action: Delivering Programs -- Food Insecurity and the Food Assistance Programs -- Mothers and Infants: Nutrition Assessment, Services, and Programs -- Children and Adolescents: Nutrition Issues, Services, and Programs -- Healthy Aging: Nutrition Assessment, Services, and Programs -- Global Food and Nutrition Security: Challenges and Opportunities -- Section Three Community Nutritionists in Action: Planning Nutrition Interventions -- Gaining Cultural Competence in Community Nutrition -- Principles of Nutrition Education -- Marketing Nutrition and Health Promotion -- Managing Community Nutrition Programs -- Building Grantsmanship Skills. | |
| 650 | 0 |
_aNutrition policy _zUnited States. |
|
| 650 | 0 |
_aNutrition _zUnited States. |
|
| 650 | 0 |
_aCommunity health services _zUnited States. |
|
| 650 | 7 |
_aCommunity health services. _2fast _0(OCoLC)fst00870958 |
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| 650 | 7 |
_aNutrition. _2fast _0(OCoLC)fst01042187 |
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| 650 | 7 |
_aNutrition policy. _2fast _0(OCoLC)fst01042296 |
|
| 650 | 7 |
_aNutritionists. _2fast _0(OCoLC)fst01042333 |
|
| 651 | 7 |
_aUnited States. _2fast _0(OCoLC)fst01204155 |
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