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Edelstein, Sari,

Community and public health nutrition / Sari Edelstein, PhD, RDN, Professor, Retired, Nutrition and Dietetics Department, Simmons College. - Fifth edition. - xxii, 635 pages : color illustrations ; 28 cm

Revision of: Nutrition in public health / edited by Sari Edelstein, PhD, RDN, Professor, Retired, Department of Nutrition, School of Health Sciences, Simmons College, Boston, Massachusetts. 2018. Fourth edition.

Includes bibliographical references and index.

"Thoroughly revised and updated, Community and Public Health Nutrition, Fifth Edition explores the complex, multifaceted array of programs and services that exist in the United States today that are dedicated to bettering population health through improved nutrition. The Fifth Edition explores the subject by first considering how nutrition fits into public health and then by examining policymaking, assessment and intervention methods, special populations, food security, and program management"--

ISBN: 9781284234237

LCCN: 2021039001

Subjects--Topical Terms:
Nutrition--United States--Handbooks, manuals, etc.
Public health--United States--Handbooks, manuals, etc.
Nutrition policy--United States--Handbooks, manuals, etc.

LC Class. No.: RA601 / .N84 2023

Dewey Class. No.: 362.17/6