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Food and drink--good manufacturing practice : a guide to its responsible management / Louise Manning, Royal Agricultural College, Herefordshire, UK [editor]. - 7th edition. - 1 online resource.

Revised edition of Food & drink.

Includes bibliographical references and index.

ISBN: 9781119388524 (ePub) 9781119388531 (Adobe PDF)

LCCN: 2018016958

Subjects--Topical Terms:
Food industry and trade--Quality control.--Great Britain

LC Class. No.: TP369.G7 / .F66 2019

Dewey Class. No.: 664.00941