Introduction to food biotechnology /
Johnson-Green, Perry.
Introduction to food biotechnology / Perry Johnson-Green. - Boca Raton, Fla. : CRC Press, 2020 - 293 p. : ill. ; 24 cm. - CRC series in contemporary food science .
Includes bibliographical references and index.
0849311527 (alk. paper)
2002017484
Food--Biotechnology.
TP248.65.F66 / J64 2002
664
Introduction to food biotechnology / Perry Johnson-Green. - Boca Raton, Fla. : CRC Press, 2020 - 293 p. : ill. ; 24 cm. - CRC series in contemporary food science .
Includes bibliographical references and index.
0849311527 (alk. paper)
2002017484
Food--Biotechnology.
TP248.65.F66 / J64 2002
664